6 local specialities for an unforgettable Ardèche picnic

Table Saveurs Locales Lamastre

The Pays de Lamastre, nestled in the heart of the Ardèche, is bursting with gastronomic treasures just waiting to be discovered. For a memorable picnic, we invite you to explore local flavors at markets, food shops and local producers, and treat yourself to some of the region's specialties. Here are a few ideas for a typically Ardéchois picnic to tantalize your taste buds.

 

1. PICODON, THE TREASURE OF THE GOAT FARM

Picodon is a real local nugget. This goat's milk cheese offers your taste buds a unique and authentic flavor. For your picnic, don't miss the opportunity to taste this typical local cheese. Accompanied by fresh bread or crackers, it will reveal all its flavor. You can also liven up your picnic by pairing it with a few slices of local charcuterie, such as caillette.

2. La Caillette

Caillette is a delicious preparation of minced pork, spinach, onions and garlic, seasoned with aromatic herbs. It is baked in the oven, giving it a crispy texture on the outside and a melt-in-the-mouth texture on the inside. This emblematic dish embodies the authenticity of the Ardèche region, and is often enjoyed as a starter or side dish for its rustic, convivial taste. A true gustatory discovery not to be missed during your visit to the region.

 

3. THE ARDÈCHE SAUSAGE, AN UNMISSABLE TRADITION

A picnic featuring products from the Ardèche region would not be complete without a good Ardèche sausage. This delicatessen, carefully prepared according to ancestral methods, is an explosion of flavors in the mouth. Don't forget to accompany this sausage with a few gherkins or olives for a touch of freshness.

 

4. SWEET AUTUMN CHESTNUT CREAM

If you're visiting the Pays de Lamastre in autumn, don't miss the chance to try chestnut cream, a veritable local institution. Spread it on bread or add it to crêpes for a deliciously sweet touch.

 

5. SEASONAL FRUIT, NATURAL FRESHNESS

To accompany your local dishes, remember to include seasonal fruit in your picnic. In the Ardèche, you'll find an abundance of plums, apples, figs and many other delicacies. These fruits will add a touch of freshness and vitality to your outdoor meal.

 

6. REFRESHING, AUTHENTIC LOCAL DRINKS

Enhance your picnic with local beverages. To quench your thirst, choose a delicious homemade fruit juice with authentic regional flavors, or opt for a local beer with unique aromas. These beverages will add a refreshing note to your outdoor meal, while allowing you to explore the gustatory delights of the region.

 

In short, the Pays de Lamastre offers a palette of authentic flavors and local specialties to make your picnic unforgettable. Don't hesitate to visit the local markets to discover more regional products to include in your basket. Whether you choose a spot by the river, in the heart of nature or in one of the region's picturesque parks, your picnic will be the perfect opportunity to savor the gastronomic soul of the Ardèche. Take this opportunity to immerse yourself in the local culture and cuisine, and let yourself be seduced by the flavors of the Pays de Lamastre.