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Photo Boucherie de l'Eyrieux
Photo Boucherie de l'Eyrieux
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Boucherie de l'Eyrieux

Shops
5 place Seignobos
LAMASTRE

About

This authentic establishment stands out for its artisanal production of charcuterie, thus perpetuating traditional Ardèche recipes. Its reputation is primarily built on two essential specialties: saucisson and caillette.

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Languages

French

Rates


Unknown.
Means of payment
  • Bank/credit card
  • Cash
  • Titres restaurant (vouchers)
  • Check

Opening periods

From 01/01 to 31/12 on Sunday between 7.30 am and 12.30 pm. From Monday to Saturday between 7.30 am and 12.30 pm and between 2.30 pm and 7 pm.
Du mardi au dimanche de 7h à 12h30.

Location