Boucherie de l'Eyrieux

Shops
5 place Seignobos
LAMASTRE

+33 4 75 06 42 78
Website
Contact us

About

This authentic establishment stands out for its artisanal production of charcuterie, thus perpetuating traditional Ardèche recipes. Its reputation is primarily built on two essential specialties: saucisson and caillette.

Languages

French

Rates

Unknown.

Means of payment

Bank/credit card
Cash
Titres restaurant (vouchers)
Check

Opening periods

From 01/01 to 31/12 from Monday to Saturday between 7.30 am and 12.30 pm and between 2.30 pm and 7 pm. On Sunday between 7.30 am and 12.30 pm.
Du mardi au dimanche de 7h à 12h30.

Equipments and characteristics

Not accessible in a wheelchair

Location

INFORMATIONS

ℹ️ Due to the Bastille Day celebrations and parade, Lamastre's traditional market has exceptionally been moved to Monday, July 13, in the morning. It will therefore not take place on Tuesday, July 14.