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L'Automnal gourmand, between Ardèche and Haute-Loire


Haut Pays du Velay, Pays de Lamastre, Val'Eyrieux, SAINT-AGRÈVE

About

On the initiative of Jacques Marcon, chef in St-Bonnet-le-Froid, 3 regions have joined forces to promote good food.
Discover and savour the art of local produce between Ardèche and Haute-Loire.
Tours, events, festivals and gourmet menus...

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Languages

French

Rates


Unknown.

Opening periods

From 27/09 to 09/11/2025 daily.

Location

INFORMATIONS

Mastrou on Thursday June 26 and Wednesdays July 9, 16, 23, 30, August 6 and 13 offer the "Rails & Papilles" option!

Complete your trip with a delicious family stroll. At each stop, take a bite out of history and heritage.

I BOOK !