De Ferme en Ferme
Created 30 years ago, De ferme en ferme® is an event dedicated to Sustainable Agriculture that takes place every year on the last weekend of April.
De Ferme en Ferme in ardeche - 27 & 28 april 2024
Two days to discover an economical and autonomous agriculture
In Ardèche, 52 participants are opening their doors for this 2024 edition !
For a weekend, discover diversified farms and meet passionate and committed farmers.
THREE OF OUR PARTNERS OPEN THEIR DOORS TO YOU
GAEC Bogue et Châtaigne, Désaignes
> Grafting a chestnut tree
Saturday April 28, 2024 at 10am
Grafting is the only way to faithfully reproduce a chestnut tree in order to recover the qualities of its fruit, and the only way to propagate a variety of chestnut tree. Discover all the steps to follow for successful grafting.
> Visit to a chestnut grove
Saturday April 27 to Sunday April 28, 2024 from 10am to 7pm
Benjamin Vignal and Cynthia Cellier welcome you to their farm to explain their day-to-day work and present their estate and all their arboriculture, small fruit, market gardening and laying hen production.
Spiruline Des Monts d'Ardèche, Saint-Jeure-d'Andaure
> Visit to a spirulina farm
From Saturday 27 to Sunday 28 April 2024 from 9am to 7pm
Come and discover this astonishing culture and the virtues of this super food that appeared on earth long before man. A link between the plant and animal worlds, it is also the oldest food in the world.
Mademoiselle Châtaigne, Saint-Jean-Chambre
> Sheep shearing
Saturday April 29, 2024 from 9am to 4pm
Discover sheep shearing with a professional shearer. During De Ferme en Ferme, come and taste the farm's products with sweet "en-cas paysans". For reservations, call 06 58 62 47 33.